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The Philadelphia Orchestra and Ensemble Arts, Inc. Logo
The Philadelphia Orchestra and Ensemble Arts, Inc.

Philadelphia, Pennsylvania

NEW! NEW!
Virginia Symphony Orchestra Logo
Virginia Symphony Orchestra

Norfolk, Virginia

NEW! NEW!
Amarillo Symphony

Amarillo, Texas

Pittsburgh Symphony Orchestra Logo
Pittsburgh Symphony Orchestra

Pittsburgh, Pennsylvania

St. Louis Symphony Orchestra Logo
St. Louis Symphony Orchestra

St. Louis, Missouri

Amarillo Symphony

Amarillo, Texas

Brevard Symphony Orchestra Logo
Brevard Symphony Orchestra

Melbourne, Florida

Pittsburgh Symphony Orchestra Logo
Pittsburgh Symphony Orchestra

Pittsburgh, Pennsylvania

Detroit Symphony Orchestra Logo
Detroit Symphony Orchestra

Detroit, Michigan

Sweibel Art Logo
Sweibel Art

Washington DC, D.C.

Houston Symphony Logo
Houston Symphony

Houston, Texas

Utah Symphony | Utah Opera Logo
Utah Symphony | Utah Opera

Salt Lake City, Utah

Tulsa Symphony Orchestra

Tulsa, Oklahoma

Houston Symphony Logo
Houston Symphony

Houston, Texas

Primo Artists Logo
Primo Artists

United States - Nationwide

Charlotte Symphony Orchestra Logo
Charlotte Symphony Orchestra

Charlotte, North Carolina

Opus 3 Artists Logo
Opus 3 Artists

New York, New York

Erie Philharmonic, Logo
Erie Philharmonic,

Erie, Pennsylvania

Boston Symphony Orchestra Logo
Boston Symphony Orchestra

Boston, Massachusetts

Princeton Symphony Orchestra Logo
Princeton Symphony Orchestra

Princeton, New Jersey

Greater Twin Cities Youth Symphonies (GTCYS) Logo
Greater Twin Cities Youth Symphonies (GTCYS)

Saint Paul, Minnesota

Greater Twin Cities Youth Symphonies Logo
Greater Twin Cities Youth Symphonies

St. Paul, Minnesota

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Food and Beverage Manager
REPORTS TO: Director of Guest Experience DIRECT REPORTS: Part-time food and beverage staff, Part-time coat check attendants POSITION SUMMARY: The Food and Beverage Manager ensures a seamless and exceptional food and beverage experience for all SLSO guests by overseeing the daily operations of the food and beverage program. This program includes concessions as well as unique add-on services and experiences. The Food and Beverage Manager supervises a team of part-time food and beverage staff and coat check attendants, and collaborates closely with other departments, preferred caterers and vendors, and external partners to maintain the highest standards of guest service and hospitality. Rep


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